Of course the Tuna is impressed with a rib joint. He's impressed with burger joints, steak joints, italian joints, mexican joints, chinese joints, kosher joints, chicken joints, and of course donut joints. Why wouldn't he be impressed with some ribs?

I for one am pleased with his affinity for foods high in lard and cholesterol. It has really allowed me and Lefty to grow. Hopefully we'll be able to bounce out of Bill's shadow soon.